QUINTESSENTIAL BAROSSA VALLEY WINE DINNER
Kaesler Wines . Liebichwein
Sra Bua by Tim Raue . Hotel Adlon Kempinski Berlin
Wednesday 21st March 2018 . 8pm
€85 per person . Fully inclusive
Limited to 20 attendees
Online Booking Link
Join Club Vivanova with Chef Sommelier Shahab Jalali for an exclusive Barossa Valley wine dinner at the five-star Hotel Adlon Kempinski Berlin. Guests will be guided through a tasting of four boutique wines from two family-owned wineries, Kaesler and Liebichwein. These sensational wines will be paired with a four-course degustation menu prepared by the Master Chefs of Sra Bua by Tim Raue.
Wines for Degustation
Kaesler Old Vine Semillon 2017
Liebichwein Potters Merlot 2010
Kaesler Old Vine Shiraz 2015
Liebichwein The Darkie Shiraz 2008
RESERVATIONS . Book tickets online
Tickets will cost €85 per person (valued at €150 and subsidised by the organising partners).
Kaesler Wines
The Kaesler family were pioneers who settled in the Barossa Valley in the 1840s. In 1891 they bought a parcel of land and in 1893 planted their first vines. In 1999, winemaker Reid Bosward and his partners bought Kaesler, becoming just the third owners of the property.
Liebichwein
The Liebich family have been grape growers and winemakers in the Barossa since 1919. Janet and Ron Liebich established their own winery in 1992. Great pride is taken in choosing which grapes are planted that Ron expertly blends.
Members and non-members alike may book for our events, which are always well-attended; early reservations are recommended.
Club Vivanova Membership . Join Online
Membership is €120 per year and includes VIP invitations to special member-only events, a complimentary pack of three premium New World wines delivered to your door plus various other member benefits. View our newly launched website.
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